You can train to be a chef by pursuing courses right up to the advanced level in Culinary Arts. Culinary Programs of international repute are offered at Le Cordon Bleus campuses in Paris, London, New York, Ottawa, Sydney, Adelaide and Seoul. You can also look at The International Culinary Schools at The Art Institutes across 30 cities of US and Canada. Details can be got from its website www.artinstitutes.edu. You can also look at Institute of Culinary Education (ICE) New York; North Shore International Academy New Zealand and the Australian International Hotel School