Imperial Institute of Hotel Management
Post Graduate Diploma in Hotel Management Catering and Tourism TechnologyFull Time Course
The main subjects in this course are Food Production & Patisserie, House Keeping Operations, Food Science and Nutrition, Hotel Engineering, Hotel Law etc.
Graduation in any stream or Appearing
A duly filled from available from the institute is to be submitted by the candidate.
Attested copies of class 10th/12th/graduation mark sheet
10 passport size recent colored photographs.
The candidates who have registered will have to appear for a personal interview conducted by the management.
The selection of the candidate will depend on the candidate’s performance in the interview and the availability of seats in the concerned course.
Students offered admission must complete the following formalities before joining, or the offer will stand cancelled and the seat will be passed on to the next student in the ‘waiting list’.
For all matters related to admissions, the decision of the management will be final.