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Chennai, Tamil Nadu
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BHCM in Hotel and Catering Management
Full Time Course

It is a 4-year bachelor’s degree course and 12th passed students in any stream can opt for this course. The main subjects in this course are Food Production & Patisserie, House Keeping Operations, Food Science and Nutrition, Hotel Engineering, Hotel Law etc.

Degree
Duration
Fees
Degree
4 Years
₹30000
Course Information
Eligibility

Should be a pass in 12th exams with any Group

Selection based on:Merit

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