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Craftsman Food Production Vegetarian
Knowledge about kitchen Equipment and familiarization of their handing in the kitchen, Kitchen Organisation-Responsibilities and functions of each category of staff working in kitchen,Inter-relation between the Staff of kitchen with Bakery and other departments are some of the important parts of the training course.
Scheme
Duration
Craftsman Training Scheme
1 Year
Eligibility

Passed 10th Class exam under 12 std. system of education or its equivalent.

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